Wonton with shrimp

mince for meatballs:moderate amount prawn:250g egg:1 wonton skin:250g salt:moderate amount cooking wine:moderate amount starch:moderate amount fuel consumption:moderate amount https://cp1.douguo.com/upload/caiku/c/8/f/yuan_c8d587ed98aae0bcc95747b8d22a075f.jpeg

Wonton with shrimp

(92450 views)
Wonton with shrimp

My daughter likes shrimp wonton very much. So try to make shrimp wonton by herself. My daughter is full of praise after eating.

Cooking Steps

  1. Step1:Put the peeled shrimp into the salted egg white cooking wine starch and marinate for two hour

  2. Step2:Put it like this for two hours after graspin

  3. Step3:Minced meat and prepared shrim

  4. Step4:Start to pack wonton. Freeze it in the fridge after wrapping. Take it out at any time when eating.

Cooking tips:Don't buy wonton skin too small. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Wonton with shrimp

Chinese food recipes

Wonton with shrimp recipes

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