Chinese Food
Spicy crab
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I've been writing this recipe for a long time. But for various reasons, it's finally a success today. Many people say that crabs are good at eating the original taste. But I still like the word hot and spicy ..
Cooking ingredients
Cooking Steps
Step1:There are no special requirements for crabs. Swimming crabs, river crabs, et
Step2:Now we're going to deal with the crabs. What we're paying attention to is that we don't have to clamp our hands. I thought it would take so long to tie them there. I've been delivering them for several days. I guess it's almost the same. I didn't expect that we should break off the two big claws of the crabs when they were clamped
Step3:Then remove the outer shell. Then use the knife to split it into two parts. Remove the unnecessary things on the belly. Clean it and deal with all the crabs
Step4:Add a little salt to the treated cra
Step5:Put in a proper amount of white wine. Sprinkle it evenly by hand. The white wine has a good deodorization effect. It can also improve the fragrance. Marinate it for about 10 minutes
Step6:Sprinkle proper amount of starch. Let each starch be evenly wrappe
Step7:Now let's prepare the ingredients for the side dishes. Wash the celery, cut it into small pieces and drain it for use
Step8:Cut scallion into small pieces for standb
Step9:Slice the chili. Slice the garlic and ginge
Step10:Put a little oil in the pot, heat 70% and fry the pickled crab to make it golde
Step11:Then take it out for backu
Step12:Leave a little oil in the pan. Turn down the heat and put in the ginger slices with garlic
Step13:Add some bean past
Step14:Add a little hot pot bottom material. Stir fry it with a spatula. Stir fry it over low heat. Stir it to produce red oil
Step15:Then add the leaves, cinnamon, star anise, and chili. If you don't like spicy, you can ignore it
Step16:Then put in the fried crabs and stir fry them thoroughly. Let each crabs be covered with sauce evenly
Step17:Put in a spoonful of cooking wine and a spoonful of raw soy sauc
Step18:Put a little oil in the other pot, and then put the celery into the oil
Step19:Add a little salt and sugar, a little chicken powder and monosodium glutamate and stir wel
Step20:Put celery in the en
Step21:Stir fry for about a minute and you'll be out of the pot
Step22:Five or six crabs made by two friends are not enough to eat. You will know how many are delicious
Step23:....
Step24:Steamed cra
Step25:Stir fried chrysanthemum vegetabl
Step26:Braised spare rib
Step27:Will they be too rich
Step28:Live a happy life with a willing attitude..
Cooking tips:Those who like food can pay attention to my wechat - lizi286421. They can also pay attention to my micro blog - my sister Mei's small capital life wechat, on which I usually share some of their daily food. If they don't know how to do it, they can confide in me. There are also skills for food groups to apply for and cook delicious food.
