Chinese Food
Japanese potato salad
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Potato is one of the main foods with low fat and full stomach. It is an ideal diet food to replace rice with potato. This potato salad not only has a unique taste, but also can help you to increase your satiety and reduce your calorie intake. Today's Japanese potato salad is simple. But the taste is not simple. You can try it. -
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:Peel and dice potatoes and steam them in a steamer. Steam them with egg
Step3:Steam for 15 minute
Step4:Rub cucumber into thin slices. Slice onion. Soak in salted water for 10 minutes respectively
Step5:Blanch carrots with boiling wate
Step6:Filter out excess water and reserv
Step7:Squeeze cucumber and onion out of water for later us
Step8:Mash the steamed potatoe
Step9:Put in the steamed egg
Step10:Crushed togethe
Step11:Salt while ho
Step12:Pour in milk, rice vinegar and mix wel
Step13:Then add cucumber, carrot and onion and mix wel
Step14:Sprinkle with black pepper powder and mix wel
Step15:Squeeze in mayonnaise and mix wel
Step16:Bow
Step17:Don
Step18:Close loo
Step19:Look close
Step20:Not ba
Step21:Deliciou
Cooking tips:There are skills in making delicious dishes.
