Chinese Food
Stewed noodles with lentils
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Cooking ingredients
Cooking Steps
Step1:Wash the lentils. Reserve the garlic and seasonings.
Step2:Put the oil in the frying pan and stir in the large ingredients and small heat.
Step3:Put in the lentils. Stir fry until the lentils are green, then put in soy sauc
Step4:Add water to the bottom of the lentils. Put salt in the pot after boiling. Cut the cut into pieces. Sprinkle evenly on the lentils. Turn off the medium heat. Cover the pot cover. Turn the cut over the lentils 10 minutes later. Don't turn over the lentils. Let the cut on the top not touch the side of the soup close to the lentils. Shake the cut off with chopsticks and continue to cover the pot cover. Stew for another 58 minutes. Open the pot cover to see if there is any soup. If there is any, open it Put in the vinegar and garlic juice along the edge of the pot. Turn off the heat. Mix the noodles and lentils with two chopsticks. Ready to eat.
Step5:Delicious braised noodles.
Step6:Finished produc
Cooking tips:Meat eaters can stir up the fragrance and oil with minced pork in a small fire, and then put lentils. The next steps are the same as above. When the noodles are cooked, there must be a small fire. When the noodles are cooked, if there is still some soup, there should be a little soup. Then put vinegar and garlic along the side of the pot. When there is a smell of garlic, mix the two chopsticks at the same time. Turn off the fire and eat. It's delicious. You don't need to worry about eating too much. You can also eat meat flavor. It can satisfy your stomach and satisfy your appetite. Come on. You can also have a simple braised noodles. There are skills in making delicious dishes.
