Chinese Food
Warm up in winter
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As a working mother, I always want to make all kinds of delicious things for my children, but the time is limited. My electric rice cooker has helped me a lot. Like this yam stewed with carrots, I spent a little time in the early stage to savor the meat. The fried materials are put into the electric rice cooker. When I go home from work, I can eat nutritious and delicious [yam stewed with pig's feet]. There is soup and vegetables. Carrot has the functions of invigorating the spleen, eliminating food, moistening the intestines, defecating the bowels, killing insects, stagnating Qi, brightening the eyes, etc. Yam contains starch, mucus, fat and protein. It is easy to digest. The nutrients can be absorbed by human body. It can effectively improve physical weakness and eliminate fatigue. Women with anemia, leucorrhea or habitual abortion can use yam to improve. This soup can not only appetizer, but also replenish physical strength and increase the body's resistance-
Cooking ingredients
Cooking Steps
Step1:Prepare material - Chop pig's hoof into small pieces.
Step2:Put the pig's hooves in warm water.
Step3:Put pepper and ginger into pig's hoof water.
Step4:Cook the cooking wine for 10 minutes. Wash off the blood foam on the pig's hoof after cooking. Drain the water.
Step5:When cooking pig's feet, the yam and carrot are peeled and cut into pieces.
Step6:Put 1 tablespoon oil in the wok. Stir fry ginger slices.
Step7:Stir fry yams and carrots for a while.
Step8:Stir fry yams and carrots for a while.
Step9:Add rice wine. Continue to stir fry evenly.
Step10:Stir fried yams, carrots and pig's hooves into a rice cooker
Step11:Add white fruits. Press the stew butto
Step12:Well done. Season with salt.
Step13:The warm stewed pig's feet with yam is ready.
Step14:Have a taste ~
Cooking tips:If the office workers are not free, they can blanch the pig's feet. Put the pig's feet, yam and carrot into the electric cooker and stew them directly. There are skills in making delicious dishes.
