It's simple to make a box of leeks. Leeks are cut from my hometown now. Eggs are also native eggs brought back from my hometown. So this box of leeks really tastes unusual.
Step1:Mix the right amount of flour and water with chopsticks to make cotton bat
Step2:Knead the dough by hand until it is smooth, cover it and wake up for 2030 minute
Step3:Wash the leeks and cut them into pieces when you wake u
Step4:Break up the eggs with salt, put more oil in the pot, etc. when the pot is hot, pour down the eggs, quickly stir fry them, burn them into small pieces, and then put them out
Step5:Mix egg and leek with seasonin
Step6:Take out the dough and pull it into a uniform sized dosage and start rolling the ski
Step7:Wrapped leek bo
Step8:Put a little oil in the pot and fry it on both sides in a small and medium heat to make it golden
Step9:Out of the pot, take photos and ea
Cooking tips:All the materials are not weighed, that is to say, there are skills for making delicious dishes based on feelings.