Cooking Steps

1. 

   Step1:Cut half chicken into pieces. Wash and dr

2. 

   Step2:Lettuce peeled and cut into piece

3. 

   Step3:Sliced ginger and green peppe

4. 

   Step4:Add a small amount of oil. Stir fry ginger. Put the chicken in the pot. Stir fry until there is less caramel. Add lettuce and stir fry

5. 

   Step5:Add water to submerge the chicken. Add seasoning other than salt. Bring to a boil. Turn to medium heat for 15 minutes

6. 

   Step6:Add in the green pepper. Cook for 3 minutes, collect the juice and start cooking. If you like spicy food, you can add old Ganma.