Stir fried yoghurt

thick yogurt:200g walnuts:30g Cranberry dry:20g raisins:20g https://cp1.douguo.com/upload/caiku/1/e/5/yuan_1e97cdce538e8d9df5103ae486a6f365.jpeg

Stir fried yoghurt

(93610 views)
Stir fried yoghurt

Fried yoghurt seems to be very popular in recent years. It is made of yoghurt as the main raw material, with nuts, fresh fruits and other auxiliary materials. It is quickly cooled and solidified by the ice machine. Because the shovel is used in the production process, the production action is more like cooking. So it is called fried yoghurt. In fact, I can make simple fried yogurt at home. As long as there is a refrigerator.

Cooking Steps

  1. Step1:Prepare the ingredients, and put a fresh-keeping film in the mold (here use 20 * 20 baking tray).

  2. Step2:Pour yogurt on the wrap.

  3. Step3:Spread the prepared materials on the yogurt evenly.

  4. Step4:Put a large preservation bag on the outside of the mold, and then put it into the refrigerator freezer.

  5. Step5:Freeze for about 2 hours. Take it out after it solidifies. Break it into larger pieces and you can enjoy it.

  6. Step6:Finished drawings.

  7. Step7:Finished drawings.

  8. Step8:Finished drawings.

  9. Step9:Finished drawings.

Cooking tips:The material to be put in the yoghurt. It can be added according to personal preference. Nuts must be put. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Stir fried yoghurt

Chinese food recipes

Stir fried yoghurt recipes

You may also like

Reviews


Add Review