Salmon sandwich biscuit recipe-Chinese Food-best chinese food recipes-cooking food

Salmon sandwich biscuit

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Cooking ingredients

salmon:100g

carrot:moderate amount

corn:moderate amount

cucumber:moderate amount

olive oil:small amount

salt:small amount

salad dressing:moderate amount

combed biscuits:moderate amount

Cooking Steps

Step1:Take it out of the refrigerator in advance to defrost (refrigerate it one night in advance

Step2:Cut the fish. Put some salt on it and marinate for 10 minutes

Step3:Pour in a little olive oil. Fry the fish on both sides.

Step4:Drain the carrots and corn in the hot water (you can also buy carrots and corn kernels ready-made. They are sold in the supermarket). Mix the salmon and green melon with a proper amount of salad dressing.

Step5:You can also add some ground black pepper. A layer of combed biscuits with salmon salad and covered with biscuits.

Step6:Salmon sandwich biscuits are ready.

Cooking tips:Salmon contains a lot of high-quality protein and unsaturated fatty acids, which can help to reduce blood lipid. At the same time, DHA and EPA also play an important role in the development of brain nerve cells and visual development in children. All in all, young and old. There are skills in making delicious dishes.