Chinese Food
Apricot jam
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This season is when apricots are ripe. Make some apricot jam. Use it to spread bread.
Cooking ingredients
Cooking Steps
Step1:Apricot was
Step2:Remove the core, break two pieces, add sugar and marinate for 1 hour.
Step3:This is what it looks like in an hou
Step4:Break it with a blender.
Step5:Put it in a pan. Squeeze in the lemon juice. Simmer on low heat until it thickens.
Step6:Disinfect the glass bottle. Wait for the jam to cool naturally before bottling.
Cooking tips:There are skills in making delicious dishes.
