Chinese Food
BaoFan (fresh tomato version) baby's favorite
(71945 views)This is absolutely the sublimation formula of the rice with eggs. I'm going to publish my recipe ～ (exaggerate) I often think about this. I can't be greedy. After having a baby, make it for the baby. The baby also likes it very much. And it's super nutritious. Because of the rich materials. When baby doesn't like eating. When she's sick, I'll make this for her. Make sure you're full. This is the secret of my BBQ. Now it's announced here. Just mash the fresh tomatoes. Please enjoy it. Like collecting. Don't like detours.
Cooking ingredients
Cooking Steps
Step1:Mash the tomatoes in a blender. Add some ketchup.
Step2:Corn, peas, carrots and diced diced dices (small for baby
Step3:Diced chicken (or pork or beef
Step4:A little milk for eggs (this is the amount for making two egg buns
Step5:Break u
Step6:Saute the onion.
Step7:Add diced chicken and stir fr
Step8:Put peas, carrots and corn in tur
Step9:Stir fr
Step10:Put some salt
Step11:Here comes the key. Add tomato juice (mud
Step12:Pour in^_ ^(my bowl is tomato juice for three people. I didn't put it all in.
Step13:Add some more ketchup. There are more fresh tomatoes. There are less ketchup.
Step14:Stir fry^_ ^
Step15:Pour in a small bowl of rice (baobaoliang
Step16:Stir fry the ric
Step17:Fry the soup and it will come ou
Step18:Oil in hot pot
Step19:Pour in egg liquid
Step20:Fry an omelet
Step21:When the egg liquid is fast drying, pour in the newly fried rice
Step22:The rice is on the side. Like this (there is a bad omelet. Please look down carefully
Step23:Like the picture. Wrap one side first
Step24:Take the pot and pour it into the plate from the side. Cover the rice with the extra omelette
Step25:Complet
Step26:Pour in ketchup to finish.
Step27:This is the last time I caught a picture of her eating an egg bag (the baby will eat up in a short time
Step28:^
Step29:youyouyou。 Let's make an omelett
Cooking tips:The main thing is that there are skills in making fresh tomato juice and delicious dishes.
