Whole wheat red date meal bag

bread flour:220g whole wheat flour:60g milk:150g egg liquid:40g date:60g butter:10g salt:2G yeast:3G white sesame:moderate amount https://cp1.douguo.com/upload/caiku/d/3/2/yuan_d3f46661709ddedcb8b6e3c06c006812.jpg

Whole wheat red date meal bag

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Whole wheat red date meal bag

Add some whole wheat to the bread, and then put some dates. There is no sugar in the bread. It's all the sweetness of dates. It's a very healthy bun.

Cooking Steps

  1. Step1:Put egg liquid, milk and bread powder in the bread barrel. Put salt and sugar diagonally. Put yeast in the middle. Put salt on the side. Mix flour for 20 minute

  2. Step2:Red dates washed, cored and choppe

  3. Step3:Add butter and noodles for another 10 minute

  4. Step4:Add dates and noodles for another 10 minute

  5. Step5:Fermen

  6. Step6:Exhaust the dough. Divide into 8 parts. Cover with plastic wrap and wake up for 15 minutes

  7. Step7:Roll to rectangle. Roll thin at the botto

  8. Step8:Roll it up and put it into the mold. Ferment agai

  9. Step9:Brush the dough with egg liquid and sprinkle with sesam

  10. Step10:Preheat the oven. Bake at 180 degrees for 17 minutes. Color the surface and cover with tinfoil

  11. Step11:Soft, sweet and health

Cooking tips:The amount of liquid depends on the water absorption of your own flour. The coloring is serious, and the tin paper on the back cover is good for cooking.

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How to cook Whole wheat red date meal bag

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Whole wheat red date meal bag recipes

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