Chinese Food
Red bean millet porridge - warm up in winter
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In the cold winter, let's have a bowl of warm rice porridge ~ -
Cooking ingredients
Cooking Steps
Step1:Materials read
Step2:Soak millet, black rice and red bean in clear water for one night in advanc
Step3:Put in the casserole. Fill in enough water. Bring to a boil
Step4:Then cook it over a low heat. Cook until the millet and red beans are all blooming. Cook and stir at the same time
Step5:Cook until thick. Add brown suga
Cooking tips:There are skills in making delicious dishes.
