Chinese Food
Blueberry bun
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Blueberry bread is a good breakfast choice. The bread can be moderate with less sugar. The taste of blueberry sauce is sour, sweet and sour. This bread tissue is very flexible but not inelastic. When you tear it, you will see a beautiful drawing. A piece of bread comes up for breakfast. It's accompanied by homemade yoghurt. A good day starts here. ^_^
Cooking ingredients
Cooking Steps
Step1:All ingredients except blueberry sauce and eggs used to brush the egg liquid are put into the toaster and stirred.
Step2:Turn off the power supply of the bread machine and cover the cover of the bread machine. Wait for the bread to ferment for 30 minutes.
Step3:After fermentation.
Step4:Use your imagination to knead the noodles into different shapes.
Step5:Put oil paper on the baking tray. Put in the bread germ. Pay attention to a certain distance between the dough and the dough. Let it have enough room for fermentation.
Step6:Extra dough can be used for other types of bread.
Step7:Preheat the oven.
Step8:Brush the whole egg with the bread germ.
Step9:Scoop up some blueberry jam with a dry spoon and put it on the bread with the egg liquid.
Step10:Put it in the oven and bake for about 10 minutes. It's ou
Cooking tips:The amount of milk and flour can be increased or decreased appropriately, as long as the dough is not changed. There are skills in making delicious dishes.
