Cooking Steps

1. 

   Step1:Slice the loin and put it into a bowl with dry starc

2. 

   Step2:Pour a little oil into the hot pot. Stir fry the sliced green pepper, ginger, garlic and Pixian bean paste over a small heat to produce red oil. Pour in 500ml of water. Boil the water and put in the sliced meat. Cook for about one minute. Add a little salt according to your taste

3. 

   Step3:Take a big bowl. Put the sliced oatmeal in the bowl (you can also put other vegetables according to your preference. The bean skin is also good) and pour the cooked meat into the big bowl

4. 

   Step4:Put in the chili powder. Heat the oil in the pot. Heat and pour it on the chili powde

5. 

   Step5:Invincible cooked meat is finished. With this dish, you can definitely have another bowl of rice