Kwai breakfast
Step1:Hard whisk with white sugar.
Step2:Spread the cream on the toast. Dig a small hole in the middle and fill in the yolk.
Step3:Preheat the oven 140 degrees. Bake for about 13 minutes. The surface is golden.
Cooking tips:Toast is not recommended to try to use whole wheat toast or salted bun with too sweet taste and taste better. There are skills in making delicious dishes.