Jujube rolls with brown sugar

flour:1000g brown sugar:100g warm boiled water:moderate amount yeast:5g date:moderate amount https://cp1.douguo.com/upload/caiku/a/f/b/yuan_afd9f7200be29b46efc69889be1a688b.jpeg

Jujube rolls with brown sugar

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Jujube rolls with brown sugar

The hot weather in Hangzhou has lasted for a week. It is said that yesterday forty-one point three Du has ranked first in the country. I really don't want to go to the kitchen in such hot weather. Just make some flowers and steamed bread to fill my stomach. In fact, it's very simple to make a scroll. You only need one chopstick to make a beautiful scroll. -

Cooking Steps

  1. Step1:Add brown sugar to warm water to melt. Then add yeast to mix. Pour into flour. And smooth doug

  2. Step2:Cover with wet gauze. Put it on the windowsill. It's pure natural high temperature fermentation .

  3. Step3:After the dough is fermented to twice the size, take out the dough, continue to knead, knead until it is not sticky and smooth, roll it into a dough, sprinkle the diced dates, and roll it up from the bottom

  4. Step4:Cut evenly into small pieces

  5. Step5:Take two pieces and fold them together. Use chopsticks to press them down in the middle

  6. Step6:As shown

  7. Step7:Half a turn by hand first

  8. Step8:Another half turn, and then the two ends together

  9. Step9:Enter the steamer. Select the default spot mode. Press OK

  10. Step10:Steam for 30 minutes. Take it out. Eat it. (if you don't have a steamer at home, you can steam it in a steamer for 20 minutes.

  11. Step11:Delicious and beautiful flowers are out. ^ _

Cooking tips:There is no steamer at home. You can use a steamer. Steam for 20 minutes. There are skills in making delicious dishes.

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How to cook Jujube rolls with brown sugar

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Jujube rolls with brown sugar recipes

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