The lack of weight in the seafood market is too serious. I'll go to the fair balance and ask for a refund if it's 17 yuan short.
Step1:The first step is to clean the crab with a brus
Step2:Add water and ginger to the steamer, put on the crab and start steaming
Step3:After 20 minutes, it's out of the pot. It's a bowl of seafood sauce with ginger and vinegar. The meat quality of orchid crab is very fresh and tender, which is much better than that of swimming crab
Cooking tips:There are skills in making delicious dishes.