Chinese Food
[stir fried pork with balsam pear]
(94562 views)![[stir fried pork with balsam pear]](https://cp1.douguo.com/upload/caiku/f/5/0/yuan_f58f44fa13e234b93b10b55db9b84870.jpg)
How to stir fry bitter melon and pork slices? Just look at it. Continue to share my private version. Pork is more delicious when it has fat and thin parts. Cut off the fat and use it to fry or discard it. In a word, I choose pork according to my preference. -
Cooking ingredients
Cooking Steps
Step1:Wash balsam pear and cut into thin slices. Wash pork and cut into thin slices. Cut fat into small pieces.
Step2:Add the seasoning in the recipe to the meat slices and marinate evenly for 510 minutes.
Step3:Put in the fat in the hot pot, stir fry the garlic slices, stir fry the oil, add in the black bean, stir fry the meat slices, stir fry.
Step4:Stir fry the meat until it is 5 years old. Add balsam pear and stir fry.
Step5:Bitter melon. Stir fry the meat until it's cooked. Add some soy sauce. Stir in the sugar to make a pan.
Step6:Finished produc
Step7:Recent photos of finished product
Step8:Finished product. The meat is crispy and tender.
Step9:Finished produc
Cooking tips:Cut balsam pear into thin slices. Marinate pork slices 510 minutes in advance. There are skills in making delicious dishes.
