Chinese Food
Baozi
(94608 views)
Cooking ingredients
Cooking Steps
Step1:Dissolve the yeast in warm water and add it into the flour, rub it until the dough is twice as large as before. If the dough doesn't touch your hands, it will succeed. Continue to make soft dough without bubbles and divide it into small parts to make a bun.
Cooking tips:There are skills in making delicious dishes.
