Steamed tea tree mushroom with minced pork

meat foam:200g tea tree mushroom:100g garlic:small amount soy sauce:1 spoon starch:1 spoon salt:1 spoon pepper powder:1 spoon cooking oil:1 spoon https://cp1.douguo.com/upload/caiku/b/a/a/yuan_bab27e3bfe0af72d8f1f7650e44394ca.jpg

Steamed tea tree mushroom with minced pork

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Steamed tea tree mushroom with minced pork

Cooking Steps

  1. Step1:Add starch, soy sauce, cooking oil, salt and pepper powder to the meat foam and put them on the plate for later us

  2. Step2:Add the pickled tea tree mushroom to the salt. Put it on the plate for later use

  3. Step3:Spread the minced meat on the tea tree mushroom (today I buy less minced meat. You can buy the minced meat according to the amount you want). Steam for 5 minutes. Sprinkle the prepared garlic. Pour it on with hot oil

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed tea tree mushroom with minced pork

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Steamed tea tree mushroom with minced pork recipes

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