Chinese Food

Cooking Steps

1. 

   Step1:Pour yeast powder into warm wate

2. 

   Step2:And fac

3. 

   Step3:Wake u

4. 

   Step4:Cut the scallion. Add salt, cooking oil and spices

5. 

   Step5:Good facial hair. Knead well and take half of the dough to catch up with the growt

6. 

   Step6:Spread the green onio

7. 

   Step7:Fold. Cut into piece

8. 

   Step8:Use chopsticks to press from the middl

9. 

   Step9:Put them into the pot together. Heat for 10 minutes, and then let it simmer for 6 minutes. After turning off the heat, let it stand for 2 minutes.

10. 

    Step10:Out of the pot.