Chinese Food
Fried rice with carrot and egg
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Table tennis has always been a gold sport in China. The champion of men's singles, women's singles, men's doubles and women's doubles mixed doubles are almost all won by our athletes. With the enthusiasm of Rio Olympic Games, I made a fried rice with carrot and egg. It is different from the traditional fried rice with eggs. Because I want to make it a table tennis racket. I hope our table tennis players can continue to win the championship. -
Cooking ingredients
Cooking Steps
Step1:Main material read
Step2:Eggs in rice bow
Step3:Use chopsticks to mix the egg mixture with rice. Wrap each grain of rice with egg mixture
Step4:Carrots are thinned with a spinnere
Step5:Add proper amount of tuna 1-1-1 cooking oil into the frying pa
Step6:Heat the oil, pour in the rice, stir fry continuously, sprinkle salt according to the taste, mix well, then dish out for standb
Step7:Add a little tuna 1-1-1 cooking oil into the wok agai
Step8:Put shredded carrots into the pot. Stir fry with a little salt and serve as standby
Step9:Draw the table tennis racket on the plate with ketchu
Step10:Rice, carrots and duck yolk are still covered. Then, cut the patterns on the handle of the racket with seaweed
Step11:A dish of fried rice with carrots and egg
Cooking tips:The rice is covered with the egg liquid. Let it stand for another 5 minutes. The egg liquid will be absorbed into the rice grains. The fried rice grains are clear and the more you eat, the more fragrant they will be. The purpose of tomato sauce is to make it convenient to place the dish and increase the flavor of fried rice. There are skills in making delicious dishes.
