White gourd cup

wax gourd:300g pork:100g Tricholoma:40g shiitake mushroom:40g scallion:8g salt:moderate amount raw:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/f/b/4/yuan_fb3e7ba6cda94e1475870cd4b8101cc4.jpg

White gourd cup

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White gourd cup

Winter melon is a good food. Especially in summer. It can clear away heat and heat. But the food is really light, just like his color, so many children don't like it. Today, I had a little trouble. I made a wax gourd cup. The new shape not only attracts the children, but also tastes good.

Cooking Steps

  1. Step1:All materials.

  2. Step2:Mince Pork and ginger. Add some salt, a little soy sauce, cooking wine and water to the pork and stir in one direction.

  3. Step3:The mushroom and the mushroom are ground together.

  4. Step4:Mix them.

  5. Step5:Finally, put in the shallot and then add some salt and stir evenly.

  6. Step6:Peel the wax gourd. Dig out the cylinder first. Then empty the middle. Fill in the filling. Steam for about 15 minutes. (my fire is small. Please reduce the time for the fire

  7. Step7:Finished produc

Cooking tips:1. When the child is young, he should chop up the pork as much as possible. 2. The time of steaming depends on the size of your own fire. 3. The steamed soup can be poured on it. If you like to thicken it, you can thicken it and then pour it. There are skills in making delicious dishes.

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White gourd cup recipes

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