Step1:Prepare material
Step2:The first step is to clean the oil and sundries inside
Step3:It looks like this after being cut clea
Step4:There will be a layer of mucus outside. It's a little disgusting, but as a qualified foodie, it can't be defeated by this difficulty, right? Hahaha, so I'll teach you how to clean this layer of mucus easily
Step5:If you throw it into a pot and start a big fire, the mucus will fall off automatically when you soak it in boiling water... It's so simple and rud
Step6:At this time, it's almost ready to be fished up. All mucus will fall off and be cleaned up. Fished up and rinsed again with clear water
Step7:Is y (^) y clean
Step8:Put it into a pressure cooker and cook it for ten minutes. Don't open the cooker immediately and stew it for five minutes. You can use water directly or make soup together
Step9:The next time we can prepare the ingredients onion - slice
Step10:Boil and drai
Step11:Mix a little sugar, sesame oil and chicken powder evenl
Step12:Cover with plastic wrap and refrigerat
Step13:Next, cut the garlic into a hot pot, pour in the oil, heat the oil, smoke up, turn off the heat, and then add the garlic into the hot pot. Finally, three spoonfuls of soy sauce and a little chicken powder for seasoning
Step14:The garlic oil fried like this is very fragrant and ready for us
Step15:Next, when the pork tripe is cooked, throw it into ice water to cool it. The pork tripe tastes soft and crisp
Step16:Shred pork tripe after coolin
Step17:I almost forgot the cut of coriande
Step18:Finally, pour all the ingredients together and mix them wel
Step19:The boast of putting white sesame seeds on and being shameless again is super delicious cold pork tripe. The people who don't like it finish eating. The people who love it finish eating. The people who love it finish eating. The people who love it love me finish eating
Cooking tips:There are skills in making delicious dishes.