Simple pudding

gum:random milk:random https://cp1.douguo.com/upload/caiku/c/d/4/yuan_cd38e88bfdb73f5f3d138c7ef13174f4.jpg

Simple pudding

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Simple pudding

Cooking ingredients

Cooking Steps

  1. Step1:Choose a random taste of gum. It's OK to mi

  2. Step2:Put the caramel in the microwave to melt. Or melt it under wate

  3. Step3:Add milk after melting. Be sure to add it in several times

  4. Step4:After mixing, is there a little light color?

  5. Step5:Then pour it into the mold. I used the peach jelly mold

  6. Step6:Then refrigerate for two to three hour

  7. Step7:Refrigerate until the buckle doesn't come dow

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Simple pudding

Chinese food recipes

Simple pudding recipes

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