Multicolored scrolls

flour, spinach juice, pumpkin juice, red heart fire dragon juice, buckwheat noodles:8 https://cp1.douguo.com/upload/caiku/5/8/1/yuan_588f45458f369a64d41928ffdef90cf1.jpg

Multicolored scrolls

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Multicolored scrolls

Cooking Steps

  1. Step1:From the left to the right, the order is dragon fruit juice. Pumpkin juice. Spinach juice. Buckwheat noodle

  2. Step2:Normally add yeast and flour respectively. Then add a kind of white flour. That is to say, there are five kinds of noodles: Red noodles with dragon fruit, yellow noodles with pumpkin, green noodles with spinach, coarse grains noodles with buckwheat and white noodles. After the hair is finished, roll them into thin sheets of the same size, stack them, roll them up and cut them into small pieces.

  3. Step3:Two in a row. Roll up and twist the flowers. Put them on the corn husk (instead of the steamed cloth). Hold for a while

  4. Step4:When you reach the big circle of the flower roll, open the fire. Fill the air and cover the pot. 20 minutes. Turn off the fire and keep it cool for five minutes

  5. Step5:Try it yoursel

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Multicolored scrolls

Chinese food recipes

Multicolored scrolls recipes

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