Chinese Food

Cooking Steps

1. 

   Step1:Warm water and flour. Knead the dough until it is smooth and cover with wet cloth. Wake up for more than ten minute

2. 

   Step2:Talk about washing and chopping shallot

3. 

   Step3:Roll the dough thin to 0.5cm after waking u

4. 

   Step4:Sprinkle lard, canola oil, salt and five spices. Sprinkle with scallion. Roll along the edg

5. 

   Step5:Cut into small dosage forms. Then press with your hand until thi

6. 

   Step6:Just fry the pancakes till they are golden on both sides. Is it delicious