Cold bitter melon Rosemary

balsam pear:1 chili oil:1 spoon sesame oil:1 spoon vinegar:1 spoon sugar:1 spoon raw:1 spoon garlic:4-flap chopped green onion:1 red pepper:1 https://cp1.douguo.com/upload/caiku/f/e/b/yuan_fe6aaca82bca4efbd1ba8b77bc20441b.jpg

Cold bitter melon Rosemary

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Cold bitter melon Rosemary

Momordica charantia is very beneficial to people. It has the effects of improving appetite, eyesight, digestion, cooling and detoxification in medicine. The fresh juice of Momordica charantia, which contains momordoside and insulin like substances, has a good hypoglycemic effect and is an ideal food for diabetics. It's hot and dry. It's easy to dry your mouth. It's very hot. So in the hot weather, eat some food to clear the fire and heat, generate fluid and replenish qi. It can relieve the body's dry heat and make the body comfortable and healthy.

Cooking Steps

  1. Step1:Balsam pear, red pepper, chopped green onion, garlic, soy sauce and other ingredient

  2. Step2:Red pepper core remova

  3. Step3:Cut red pepper into shreds. Cut garlic into piece

  4. Step4:Cut the bitter gourd in half. Scrape off the pulp with a spoo

  5. Step5:Slice balsam pear with oblique knif

  6. Step6:Blanch bitter melon slices in boiling water for about 30 seconds. Cool them with cold water and drain them for standb

  7. Step7:Mix raw soy sauce, vinegar, salt, sugar, sesame oil and garlic powder to make a bowl of juice for standb

  8. Step8:Dish melon slices with the sauc

  9. Step9:Finally pour a spoonful of chili oi

  10. Step10:Put the shredded red pepper in a circle and sprinkle with chopped green onio

  11. Step11:The simple and refreshing bitter gourd is ready to eat

Cooking tips:1. It is not suitable to use water for too long. The longer the time is, the more vitamin C will be lost. 2. People with deficiency of spleen and stomach should not eat raw food, nor should pregnant women. There are skills in making delicious dishes.

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