Peanuts with wine

peanuts,:300g peanut oil:moderate amount dried pepper:moderate amount pepper:moderate amount five spices:moderate amount sugar:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/f/8/c/yuan_f82578831aadb73a207d90e3265e07ac.jpg

Peanuts with wine

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Peanuts with wine

Good food with wine

Cooking Steps

  1. Step1:Choose full and equal sized peanut

  2. Step2:Peanuts in clear water for 4 hour

  3. Step3:Peanuts are dried in the leather coat and refrigerated for half a day. If you have time, you can break peanuts

  4. Step4:Take out the frozen peanuts and thaw them slightl

  5. Step5:Heat the peanut oil in the pot to 30% heat. Fry the frozen peanuts in a small fire

  6. Step6:Fry until the surface is slightly yellow, and then fish ou

  7. Step7:Pour peanuts into the oil pan again and fry them again quickl

  8. Step8:All the gold on the surfac

  9. Step9:Pour out the remaining oil in the pot. Reserve a little oil. Put in the dried pepper and prickly ash to stir. The red pepper can be cut into sections or shreds according to your own preference

  10. Step10:Pour in the fried peanuts. Stir fry for about 3 minute

  11. Step11:Sprinkle salt, sugar and five spices before starting the po

  12. Step12:Cool and deliciou

Cooking tips:You can also be a snack or a good cook.

Chinese cuisine

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How to cook Peanuts with wine

Chinese food recipes

Peanuts with wine recipes

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