Chinese Food
Mussels (the original taste of scallop)
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The first time I ate mussel was in a very secret restaurant in New York. This shop only sold one product, mussel. But the business was very good. Several friends each ordered a different way of mussel. All kinds are delicious. After a long time, we found that mussel must be fresh and keep the original taste the most delicious.
Cooking ingredients
Cooking Steps
Step1:Melt the butter in the pot.
Step2:Add the washed mussels and stir fry until slightly open.
Step3:Add in the white wine and continue to cook until all are open for about 2-3 minutes.
Step4:Season with a little salt.
Step5:Add the cilantro and turn it quickly to make it out of the pot.
Cooking tips:There are skills in making delicious dishes.
