Chinese Food

Cooking Steps

1. 

   Step1:Prepare raw material

2. 

   Step2:Food materials changed into knive

3. 

   Step3:Add a little starch, cooking wine and raw soy sauce to the shredded mea

4. 

   Step4:Water bamboo, carrot and fungu

5. 

   Step5:Minced garlic, ginger, chopped pepper, stir frie

6. 

   Step6:Pour in the shredded meat and quickly scatter i

7. 

   Step7:Vegetable silk with discoloration and blanchin

8. 

   Step8:Stir fry and add the flavoring juice made of starch raw material wine, red vinegar and a little sal

9. 

   Step9:Stir evenl

10. 

    Step10:Out of the po

11. 

    Step11:Finished produc