Banhalberd skin

low powder:50g starch:30g milk:250g yolk:6 butter:30g sugar powder:30g light cream:1000g sugar powder:70g https://cp1.douguo.com/upload/caiku/1/b/b/yuan_1bfa802ef42e8824267093759d75951b.jpg

Banhalberd skin

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Banhalberd skin

Cooking ingredients

Cooking Steps

  1. Step1:OK

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Banhalberd skin

Chinese food recipes

Banhalberd skin recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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