Soup with mushroom and bamboo fungus

ribs:1 ginger:2 pieces Hericium erinaceus:2 bamboo fungus:6 Cordyceps:moderate amount white lotus seed:10 table salt:moderate amount https://cp1.douguo.com/upload/caiku/1/4/0/yuan_1404a79cb6ba67fae51927bd4f8eee90.jpeg

Soup with mushroom and bamboo fungus

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Soup with mushroom and bamboo fungus

Cooking Steps

  1. Step1:Soak for 5 minutes and was

  2. Step2:Soak for 5 minutes and wash. Soak the hair and then remove the lotus seed cor

  3. Step3:Soak for 5 minutes and clea

  4. Step4:It's easy to soak your hair and clean your bamboo fungu

  5. Step5:Drop a few drops of vinegar in the clear water to soak and wash. Wash several times more. It can remove the bitterness of Hericium erinaceus. I have removed the root of the mushroom

  6. Step6:Wash ribs and blanch them. Remove grease and blood foa

  7. Step7:Wash with cold water after blanchin

  8. Step8:Put all prepared ingredients into the electric pressure cooker. Add some water. Put 2 pieces of ginger. Press the soup butto

  9. Step9:A bowl of delicious soup that can strengthen the spleen, nourish the stomach and help digestion. It brings not only nutrition and health, but also love and communication to the family.

Cooking tips:There are skills in making delicious dishes.

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How to cook Soup with mushroom and bamboo fungus

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Soup with mushroom and bamboo fungus recipes

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