Chinese Food
Ten minutes fast seafood soup to capture the whole family's stomach [Kwai melon clam]
(95709 views)![Ten minutes fast seafood soup to capture the whole family's stomach [Kwai melon clam]](https://cp1.douguo.com/upload/caiku/7/9/5/yuan_79c887ebbf44a8b72ab961174e0f1a65.jpg)
Clam with white gourd is not a very fresh dish, but it's really a good and delicious dish. You can eat it when it's cooked. When you drink it, you can eat it with pickled rice. Clean clam. Don't cut the skin of wax gourd. Just throw it away when eating. Make soup with the skin of wax gourd. Super fragrance (cooking tips. Free sharing. Learn one move. 100 try bailing). ）From eating. 10 minutes to complete. This pot of soup is on the table. To tell you the truth, we drink two bowls per person. Fresh to no friends. After drinking the soup, eat the wax gourd slowly. It is said that eating the wax gourd will thin. I eat more ~ the good soup will not be eaten alone. Add a bowl for you. Come. Come. Come.
Cooking ingredients
Cooking Steps
Step1:Wax gourd half. 500g clam half Jin. 250g tender ginger half a chive a littl
Step2:After the wax gourd is washed, cut it into large pieces with skin and put in water. Add ginger and scallion (the clam is cool. Add ginger to remove fishy smell and chill). Put the wax gourd into the piece, cook it first, then put the cleaned clam into the fire and boil it. The soup turns white. The clam can put a little salt into the shell to adjust the taste. Don't let any monosodium glutamate go. Chicken essence ~ the clam has its own flavor
Step3:Finished product drawin
Cooking tips:Haiyan's kitchen notes-1. White gourd with skin to make soup. The soup is very fragrant. It's also learned. Share it with you. 2. The clam has its own flavor. This soup doesn't need to put other seasonings, including monosodium glutamate and chicken essence. 3. The white gourd should be boiled first. The clam can be opened to open its shell and mouth. The time can't be too long. Otherwise, the clam is easy to grow old. There are skills to lose the delicious taste and make dishes.
