Chinese Food
Glutinous rice yogurt Cranberry waffle
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Why is glutinous rice flour? Why is yogurt? A - because there's only so much left in the fridge, we have to create it according to the inventory. Hee hee.
Cooking ingredients
Cooking Steps
Step1:Prepare the materials.
Step2:Mix eggs, sugar and honey evenl
Step3:Add yogurt and stir wel
Step4:Sift in low gluten flour, glutinous rice flour and corn starch. Mix the baking powder evenl
Step5:Add the melted butter and mix well. Let stand for 15 minutes.
Step6:Preheat the snapper burning mould first. When the light is off, add the batter.
Step7:Add cranberries. Close the lid.
Step8:Wait until the light comes on again (about three minutes). Just smell the fragrance.
Cooking tips:The heating time needs to be controlled by yourself. You can open it later to have a look. It depends on the coloring situation. There are skills in making delicious dishes.
