Steamed dumplings with bean noodles

pork:250g kidney bean:500g thirteen fragrance:5g scallion:10g ginger:5g cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/8/a/5/yuan_8afd4d01976f0cfb3ea33b447a5dc8f5.jpg

Steamed dumplings with bean noodles

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Steamed dumplings with bean noodles

The first attempt at stuffing

Cooking Steps

  1. Step1:Meat, kidney bean, seasoning, oil, onion and ginge

  2. Step2:Stir. (the dumplings forget to take photos in one step. Pour the flour into the basin. Add some boiling water. Knead the dumplings into dough by hand. Wrap them after waking up for 20 minutes

  3. Step3:Wrap it and put it in the pot. Steam for 20 minute

  4. Step4:It's ready to eat. It's good for ironing. It's delicious

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Steamed dumplings with bean noodles

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Steamed dumplings with bean noodles recipes

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