Apple limes

Apple:600g pear:300g orange:3 vanilla:1 sugar:60~120g nine story pagoda leaf:10 https://cp1.douguo.com/upload/caiku/2/1/d/yuan_2181bebe7937828b9e9afc64f40efced.jpeg

Apple limes

(95940 views)
Apple limes

If it's destined to divide pears, I'd like to make peace with each other.

Cooking Steps

  1. Step1:Preheat the oven 90 degrees. Peel and core the apples and pears. Cut them into quarter pieces. Put them in the po

  2. Step2:Wash an orange. Slice the orange peel. Squeeze 200ml orange juice. Break the vanilla into half pieces. Sugar. Put into the pot. Stir over medium heat for about 5 minutes. When the pears and apples are soft, put them into a nine layer tower and stir them. Put them into a glass bottl

  3. Step3:Put the glass bottle into the deep baking tray. Fill the baking tray with water 1cm high. Bake for 60 minutes. Then cool it

  4. Step4:Put it in the refrigerator. It can be kept for about a year. But it's so delicious. I'm afraid it won't last that long.

Cooking tips:It's better to peel oranges and choose organic ones. There are skills in how much sugar you can make according to your taste.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Apple limes

Chinese food recipes

Apple limes recipes

You may also like

Reviews


Add Review