Steamed egg with whitebait and wolfberry

egg:2 water:100g silverfish:20g wolfberry:moderate amount scallion:a few salt:a few https://cp1.douguo.com/upload/caiku/7/0/c/yuan_705cde45131abf5f49ca50e4f7dbb26c.jpg

Steamed egg with whitebait and wolfberry

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Steamed egg with whitebait and wolfberry

Fast and nutritious

Cooking Steps

  1. Step1:Beat up the eggs with salt. Add warm water and mix well. Skim off the surface frot

  2. Step2:Put in the dried silver carp and medlar and scallion soaked in hot water in advanc

  3. Step3:Cover with plastic wrap, steam for 10 minutes, pour some soy sauce and vinegar out of the pot and enjo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed egg with whitebait and wolfberry

Chinese food recipes

Steamed egg with whitebait and wolfberry recipes

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