Stir fried taro slices

taro:200g salt:4G chicken essence:2G oil:moderate amount https://cp1.douguo.com/upload/caiku/0/5/7/yuan_050e3e0afb20b64fbe255fd9d4cea8d7.jpg

Stir fried taro slices

(96119 views)
Stir fried taro slices

Recently, taro has come down. If you want to eat it, try to fry it.

Cooking Steps

  1. Step1:Taro peelin

  2. Step2:Then cut into slice

  3. Step3:Add oil to the pot and stir fry with Scallio

  4. Step4:Then add taro chip

  5. Step5:Quick stir fr

  6. Step6:Adding a little wate

  7. Step7:Stir well and add sal

  8. Step8:Stir fry for a few minute

  9. Step9:Then stir fry with chicken essenc

  10. Step10:Stir fry the second half. Sprinkle some shallot

Cooking tips:When you stir fry, it's easier to taste with a little water, and you have skills in cooking.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried taro slices

Chinese food recipes

Stir fried taro slices recipes

You may also like

Reviews


Add Review