Once upon a time, I ate this dish in a farm. I can't forget it. So I tried to make it myself. It's really delicious. Cook carefully. Enjoy the happiness on the tip of your tongue.
Step1:Chop the chicken into small piece
Step2:Shell the abalone, remove the internal organs, and cut the flowers with a knife for standb
Step3:Sliced ginger, sliced shallot, and flattened garlic with a kitchen knif
Step4:Add oil to the wok over high heat. Add ginger slices, garlic cloves and chives to 80% of the heat and stir fr
Step5:Add chicken. Stir fry until slightly discolored. Add soy sauce and stir. Then add oyster sauce and stir
Step6:Add abalone and shrimps. Stir fry for a few times. Add some white wine and continue to stir fry
Step7:Move the dish into a casserole. Add some water. Cover the casserole. Wait about 10 minutes to open the lid
Step8:Sprinkle with coriander powder. Turn off the fire. A nutritious and delicious abalone chicken is finished.
Cooking tips:There are skills in making delicious dishes.