Cooking Steps

1. 

   Step1:Wash half of the chicken, prepare the chili noodles, coriander, white sesame, pepper and roasted peanuts.

2. 

   Step2:Take 1 / 2 peanuts and mash them in a mashing jar. Set aside.

3. 

   Step3:Put some ginger into the pot. Then boil it over medium high heat. After the water is boiled, turn the heat to a low heat and continue cooking for 9 minutes. Then turn off the heat.

4. 

   Step4:When the chicken is cooked, take it up. Pour out the hot water rolled in the pot. Then put the chicken down again. Pour in the prepared ice water. Also, put the ice on the chicken. Chill.

5. 

   Step5:Heat the oil in a small hot pot. Put in the pepper and stir fry. Then turn off the fire.

6. 

   Step6:Pour the hot oil into the prepared chili noodles (add white sesame seeds and pepper seeds into the chili noodles). The instant fragrance comes to you.

7. 

   Step7:Add soy sauce, vinegar, sesame oil, salt, chicken essence, sugar and garlic in turn.

8. 

   Step8:Stir the seasoning. Try the taste. Adjust the dosage according to your taste. After all, everyone likes different tastes.

9. 

   Step9:Take the chicken and chop it up. Pour the seasoning evenly on the chicken. Finally put some coriander on it. This is a delicious chicken with saliva.

10. 

    Step10:~ smell the chicken and pick up chopsticks. yummy.