Cooking Steps

1. 

   Step1:Piggyback two. Clean up the white things inside. I asked the seller to do it when I bought it. It's not very clean. Just clean it again when I come back. Cut into flowers.

2. 

   Step2:Marinate with a little salt, soy sauce, sugar, oil, sweet potato starch, egg white and cooking wine.

3. 

   Step3:Seasoning. Cut the side dishes.

4. 

   Step4:Heat oil in hot pot. Add ginger, garlic, millet pepper, pickled ginger, pepper and other seasonings. Add another spoonful of bean petals. Stir fry.

5. 

   Step5:Keep the fire on. Stir fry the kidney flower for two minutes. Remove the color of the kidney flower.

6. 

   Step6:Put a little oil in the pot. Stir fry mushrooms and peppers. Then put in the fried kidney flower. Stir fry for one minute. Sprinkle some chicken powder. Thicken.

7. 

   Step7:Finished product.