Chinese Food
Qingbu chicken soup
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Cooking ingredients
Cooking Steps
Step1:The most basic materials for beautification are not listed one by one.
Step2:Wash and dice the chicke
Step3:Light fire. Marinate the chicken with cooking wine, sugar and a little salt. Then put the washed materials into the casserole and add wate
Step4:Top up with water. Start with a big fire. Simmer on a small fir
Step5:Simmer for half an hour, then open the lid and fish ou
Step6:Almos
Step7:OK, turn off the fire. After stewing the delicious chicken soup, scoop out the top layer of oil and drink it. Remember. Because there will be more oil in chicken soup with skin stew. In other words, the stewed walnuts taste very good. It's the same taste as lotus roo
Cooking tips:Women should love themselves more than their children and their families. It's cool to drink chicken soup occasionally to nourish the Yin and beautify the face. Especially when aunt comes, her hands and feet are easy to cool. If her abdomen is cold, she will suffer from dull pain, so she should take good care of herself. Drink a bowl of red jujube chicken soup to replenish qi and blood and promote metabolism There are skills in making delicious dishes.
