Chinese Food
Ice moon cake (with purple rice and coconut stuffing)
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My daughter doesn't like to eat ordinary moon cake stuffing (bean paste, lotus seed, milk yellow and five kernels). How to make moon cakes? One day, I saw the sweet glutinous rice full of desserts. I was inspired. I could put the purple rice ball into the pie. So I started to make it-
Cooking ingredients
Cooking Steps
Step1:Mix the ice skin material into paste and steam in the pan. Add some red heart and fire dragon juice and knead it into a smooth crus
Step2:Add water to purple rice and cook it in electric cooker. Add sugar and coconu
Step3:20g glutinous rice flour is cooked in a pot. It is used as hand flour in Baoyue cak
Step4:Put some raisins in the purple rice and coconut stuffing and knead them into a ball. Wrap them in the crust. Put them into the moon cake mold and press them into shape
Cooking tips:Without cooking, you have skills.
