This season is suitable for cabbage. Make it into dumpling stuffing with shrimp. It tastes very good.
Step1:First wash the cabbage. Blanch it in boiling water. Take it out for standby.
Step2:Chop the tenderloin for later use.
Step3:Then cut up the cabbage and squeeze out water for use.
Step4:Shrimp. Dice the desanded line. Spar
Step5:First, mix the shrimps and the minced pork tenderloin with sesame oil and ginger.
Step6:Mix well and then put in. Other condiments and leeks.
Step7:Wrap the dumplings. Put them on the curtain.
Step8:Cook the dumplings in a boiling pot.
Step9:It's out of the pot.
Step10:Put on a look. Under the dumplings are the newly baked cakes.
Cooking tips:There are skills in making delicious dishes.