Chinese Food
Stir fried mutton
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Cut the mutton in Qinghai, stir fry it with green onion, and sprinkle it with pepper powder. The simple method shows the original taste of mutton. There must be no shortage of this in the dishes for the guests: stir fried mutton-
Cooking ingredients
Cooking Steps
Step1:Prepare mutto
Step2:Slicin
Step3:Jingcong shredded spar
Step4:Heat the oil in a pot. Stir fry the shredded mutton until it changes colo
Step5:Add in the shredded green onion and stir fry evenly (use a big fire during the frying process
Step6:Cook in cooking wine. Salt, sugar, chicken essence, soy sauce and pepper powder. Stir for several times. Let mutton tast
Step7:Loadin
Step8:Finished produc
Cooking tips:There are skills in making delicious dishes.
