Cooking Steps

1. 

   Step1:First, wash the materials and prepare the

2. 

   Step2:Chop the streaky pork into mud. Then chop and stir the celery, Coprinus, carrot and dried parsley together. Add wine, sesame oil and salt evenly. Add salt according to your own taste

3. 

   Step3:Then start packag

4. 

   Step4:Results after completio

5. 

   Step5:Then prepare the non stick pot and start to make the fried dumplings. Put some oil into the non stick pot. Then arrange the dumplings in turn. Start to fry the dumplings by ignition. After the pan starts to whet and make a sound, pour about a bowl of water into it. It is basically the same as the dumplings. Then boil it over high heat until the oil is dry. Sprinkle the onion or sesame into the pot.