Chinese Food
Chicken gizzards with pickled peppers
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Super dinner. My husband said appetizers are good. It's a must for friends to come home. Super popular
Cooking ingredients
Cooking Steps
Step1:First of all, clean and slice the chicken gizzard (thin and tasty), but it needs a little patienc
Step2:Second, marinate the chicken gizzard. Put in cooking wine, pickled peppers, pepper, soy sauce, starch and ginger powder. Finally, pour in a little pickled peppers water (the amount of pickled peppers is three to five spoons. According to the amount of chicken gizzards, stir until there is not much soup. You can have more soup if you want to mix rice
Step3:Finally, put the oil in the pot. First put the onion, green pepper and millet pepper into the pot. Stir fry the hot taste and then pour in the marinated chicken gizzard. Stir fry until the gizzard turns white. Put in the garlic powder (the garlic will paste too early
Cooking tips:Spicy can be added according to your own taste. I have a heavier taste, so I prefer spicy food. There are skills in making delicious dishes.
