It's the first time to make this dish. It's good in color, fragrance and taste. Give yourself a compliment. Thanks for the small potted cilantro sponsored by the second aunt.
Step1:Clean Haiding repeatedly. Slice garlic. Shred ginger. Cut red pepper into small pieces.
Step2:Add water to the pot and bring it to a boil.
Step3:Pour oil into the hot pot and stir fry with ginger, garlic and red pepper. Add the flavor to Pixian bean paste and stir quickly.
Step4:Pour in the sea cubes and continue to stir fry over high heat.
Step5:Turn off the fire and sprinkle with onion and cauliflower.
Cooking tips:There are skills in making delicious dishes.